Food Safety Training and Certification

for Food Business Operators across the food value chain


Training Partners




Trainings Conducted


Food Safety Supervisor Trained

Why FoSTaC?

FSSAI recommends that all licensed food businesses must have at least one trained and certified   Food Safety Supervisor   under FoSTaC for every 25 food handlers in each premise. To get detailed information on FoSTaC, please check  FoSTaC Brochure.  

Associate with us

Training Partners

Organizations having capacity of imparting training in food safety can join hands.  Check eligibility & Submit Expression of Interest 


Domain experts from academia, industry or professionals are being encouraged to get associated under FoSTaC.
 Check eligibility & Submit Your Resume 


Any person who are in business or intend to become involved in food business, student or food professionals can be the certified Food Safety Supervisor.  Check eligibility & Register 

Get Food Safety Supervisor's Certificate

All Food Business Operators can send food safety personnel for training .
Any individual intend to start a food business or in the business can register for food safety supervisor course.

Contact us

General Queries on FoSTaC
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Submission of Training Partner's Empanelment form
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Submission of Technical Issues
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